turkey breast tomato recipe

I looove smoked salts. Sun-Dried Tomato Marinated Turkey Breast 2 cloves garlic, minced 1 Tbs. Put all … Serve turkey breast steaks for a quick midweek meal. Sprinkle generously with Wildfire® Smoked Sea Salt & Herbs, and fresh cracked pepper. I would love to play with salt, but stick to good ol sea salt. My Newsletter I have never had turkey with tomato gravy before but it looks delicious! I like spicy food so my favorite is ghost pepper salt. Put in 1 layer on a large non-stick baking tray. Heat oil in large, non-stick soup … 2. Brown the onion, carrot and garlic in some spray oil over medium heat until softened. Starting at breast bone, slip your fingers between skin and meat to loosen skin, leaving skin attached at top. A friend of mine (from the deep South) mentioned tomato gravy, but I hadn’t tried it yet (she serves it to her family over biscuits). Their salts are all-natural, unprocessed, and full of flavor. Facebook oil from the sun-dried tomatoes, or olive oil 1/4 c. balsamic vinegar Sea salt and pepper to taste 1 tsp. I’ve always wanted to try the flavored salts when I tinker in the kitchen. I’ve always wanted to try pink Himalayan salt because it’s so pretty! You will love this, it’s such a simple meal but so full of delicious flavor. I can’t wait to try this recipe, it looks amazing. Hawaiian black salt is smoky and great for the grill! Would love to win the Ultimate Package=) In the meantime, can’t wait to try your recipe! It’s pretty unique, I love specialty garlic salts – anything with garlic is my go-to. I once found a sea salt with rosemary, it was fantastic! That tomato gravy looks like the bomb! Can’t wait to try it! Pour 500ml of boiling water into a jug and whisk in the Marmite and tomato purée. It was the perfect gravy to top this juicy roasted turkey breast for a traditional and unique main course. so many types of salts!! I usually use sea salt. I am new to your blog… but i must say YOU HAVE ENCOURAGED MY SOUL!!! Lay them on the baking sheet, breast side up. I’ve found the mother-load at SaltWorks®! Sometimes I splurge and buy Fleur de Sel for a special baked treat. We always throw a pan of salt onto the smoker after we’re done smoking a pork shoulder. This post may contain affiliate links. As the butter melts, whisk the flour and butter to form a roux. This easy Turkey Breast with Tomato Gravy, is just the dish to serve a small crowd this holiday season! I'm Sommer Collier... Travel Enthusiast, and the Resident Cookery Queen of A Spicy Perspective. Grind to a paste and transfer to a bowl. Whether you instantly think of a 25 pound turkey… I enjoy keeping my guests on their toes when dinner is served. I like Jane’s Original Mixed-Up Salt. Save my name, email, and website in this browser for the next time I comment. Have lots of different sea salts, lavender salt and halayan. Turkey Tomato Soup Recipe … I love the idea of not having to do a whole BIG bird! We always have a turkey on Thanksgiving, then go off the beaten path with the side dishes. Oh what fun I could have with these salts! Can’t say I really have a favorite specialty sea salt… I was just introduced to them. Cook and whisk until the gravy thickens to your desired consistency. crushed red pepper flakes (more or less to taste) Split turkey breast. Doesn’t matter! ..I haven’t heard anyone mention tomato gravy since I was a kid!! In medium bowl, combine turkey breast, 1½ tablespoons thyme, 1¼ teaspoons sage, garlic powder, salt and pepper. Season with salt This year, I used Wildfire® Smoked Sea Salt & Herbs that I found on SaltWorks®. Turn off the crockpot and open the lid. One thing I’ve done on years we have a smaller crowd is to prepared roasted turkey breast, instead of a whole turkey. Cover cooker and cook on low-heat setting for 8 hours, or until turkey is tender. Top with onion rings and chopped garlic. The Wildfire smoked salt in the turkey recipe sounds wonderful. That’s as exotic as I’ve gotten so far. Fat: 9g. Add the fire roasted tomatoes and heavy cream to the skillet, stir and taste for seasoning, adjust as necessary. Thanks for the chance!! Ingredients. Smokehouse Collection: A Trio of SaltWorks’ most distinctive smoked varieties — Bonfire®, Wildfire®, Hellfire®, Savor the Season Fusion® Trio: Three of our favorite Fusion® All Natural Flavored Sea Salt varieties — Spanish Rosemary, Roasted Garlic, Wild Porcini. Succulent pieces of turkey breast in a creamy fire roasted tomato, basil and garlic sauce, incredibly delicious! Right now I am having the hardest time finding Bell seasoning. And good salt would be perfect for the three side dishes I’m making this Thanksgiving. If you’ve never tried tomato gravy before, you need to. I was even requested to make them for a friend’s wedding! That salt looks awesome! It delivers all of the beneficial nutrients of sea salt while retaining the treasured Kosher flake texture. But look at that rich color of the sauce, that’s all thanks to the fire roasted tomatoes, my latest and greatest cooking addition. Difference”. My current favorite specially salt is a sriracha salt that I make. The only specialty salts I’ve had are garlic salt and sea salt. To Enter: Follow the prompts in the automated entry form below. Pancetta-wrapped turkey breast with herby lemon & pine nut stuffing 19 ratings 4.8 out of 5 star rating This is rad, excited to try this out! Love trying different salts. Looks like this sampler has quite a few other options I would love to try. Prep Time: 2 hrs. I haven’t tried any specialty salts. I’m always on the look out for high quality sea salts, because I feel superior salt and pepper are always the most important layer of seasoning in any dish. Then I sprinkle each turkey breast with good quality sea salt and cracked pepper. I would like to explore the many varieties! Some years we have big Thanksgivings with family and friends, and some years it’s just us four. Try this recipe for Cranberry Stuffed Turkey Breasts. Insert an oven-going meat thermometer into thickest part of turkey breast… I have never tried any specialty salt… yet! I’m Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. I’m going to stock up once the grocery store carries it! Add the garlic and half the chopped basil to the skillet and fry for 1 minutes until the garlic becomes aromatic. Season the … Ahhh! For. Allrecipes has more than 100 trusted recipes for turkey breast complete with ratings, reviews and cooking tips. I hope my husband starts using these salts soon! Disclosure: This post is sponsored by Saltworks Inc. All opinions are my own. Place the fire roasted tomatoes in a blender or a food processor and pulse a few times until smooth. My favorite specialty salt is a french grey seal salt, which is perfect for making my famous brown butter chocolate chip cookies- the get topped with just a sprinkle of sea salt. Wow, the tomato gravy sounds like an amazing accompaniment with turkey! Pat them dry with paper towels, then rub dijon mustard over the skin. Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used. The little hint of tomato flavor, along with the smokey essence of the sea salt, and a kick from hot smoked paprika, really made the gravy something to experience. I have actually not tried specialty salts so a win like this would be an awesome way to try! Wow. Would love to try more. It adds a great burst of spice, heat, and saltiness. By commenting I offer my full consent to the privacy policy of A Spicy Perspective. I also added the smoked sea salt to the tomato gravy I made to accompany the turkey breast recipe. Try it on top of fresh tuna with a hint of lemon. Peel the garlic and add to a pestle and mortar along with a generous pinch of salt. I love smoked black sea salt as well as so many other specialty salts. I really love using pink salt, I get relatives in Malta to send Mediterranean sea salt from there every chance I get. Specialty seas salts add such nuanced flavors to all our cooking. How To Make Turkey Breast in Fire Roasted Tomato Sauce Brown the turkey: Heat the olive oil in a large skillet over medium high heat. Here you will find a variety of recipes using simple everyday ingredients and creating wonderful, delicious and comforting meals, including some decadent desserts. It creates a beautiful presentation for turkey breasts, adds amazing flavor, and helps the breasts to retain moisture for a delicious result. Follow us on Instagram and tag @ASpicyPerspective so we can share what you’re cooking! I love Pink Sea Salt but I know my husband would want to try any of the smoked salts FIRST! If you feel the same way I do about salt, you are in luck! So far (of the salts I’ve tried), I like pink sea salt! Roast on the middle rack of the oven, until the interior temperature reaches 160 degrees F, 1 1/2 - 2 hours. Required fields are marked *. Ancient Ocean® Himalayan Pink Salt: Harvested from ancient sea salt deposits within the pristine Himalayan Mountains, and considered by some to be the purest salt on earth. Add the bacon wrapped turkey to the cooker, cover, and cook on high for 4 hours, medium for 6 hours… I’ve only used pink salt once, but I loved it! Himalayan Pink Salt (although that’s really the only one I’ve tried so far). Follow on… I got salt with black truffles from Whole Foods that I love. You could do a lot of different recipes with those. Roasted Turkey Breast with Tomato Gravy… It’s so easy guys. Melt the butter in a large frying pan over a low heat and cook the meatballs for 5 minutes, or until golden on one side. Pour in turkey broth. I really think I do not cook with turkey enough, and I should, I really should, because turkey breast is amazing, it’s lean, delicious and so easy to cook. Looking for more recipes? My favorite salt is Pink Hawaiian Sea Salt. This lean, low-fat meat is delicious in Cajun-spice dishes, wraps, stir-fries or with a fresh salad. Please read my disclosure policy. So many kinds of salt! Add the turkey back to the skillet and simmer for about 10 minutes. —Carol Brunelle, Ascutney, Vermont . I love salt, period. Brush the stuffed turkey breasts with oil and bake in a preheated oven at 175°C (fan: 155°C, gas mark 2) (approximately 350°F) for 35 minutes, until crispy. The unique ingredients or cooking methods are always a welcomed surprise that everyone looks forward to. Turkey is the ultimate healthy, feelgood food - low in fat but high in protein. I thought I was being fancy with Pink Himalaya Salt, but these varieties are way beyond. You can make sure everything cooks more evenly by gently pounding the breast to an even thickness before stuffing. This tomato gravy looks and sounds amazing!! Preheat the oven to 400 degrees F. In a medium bowl, combine the breadcrumbs, olives, Parmesan cheese, capers, parsley, 2 tablespoons of the olive oil and 1/4 teaspoon of the salt. This easy Turkey Breast with Tomato Gravy, is just the dish to serve a small crowd this holiday season! I would love to have a collec tion so I could try them all. Rub pesto mixture under the skin over breast meat. use coarse kosher sea salt but want to try more. When the potatoes have 20 minutes’ cooking time left, pop the turkey into the oven. This Turkey Breast in Fire Roasted Tomato Sauce is quick, easy and perfect for a weeknight dinner. I need to try the Tomato Gravy too looks really interesting. Oh, I love the Spanish, and the smoked are wonderful for BBQ season. In a large mixing bowl, use your hands to combine the turkey mince with the egg, garlic, chopped onion, nutmeg and breadcrumbs. It's wonderful anytime of year, but I prefer to make it when the tomatoes, green peppers, basil and garlic are all fresh from our garden. Slice the turkey breast and serve with a generous portion of tomato gravy. You top big bowl of crunchy chopped romaine lettuce marinated and … I just ordered a jar of Wildfire Smoked Sea Salt & Herbs! This also is a great solution for families who only like the white meat of the turkey. We only ever eat the breast. Season and roll into 24 meatballs. I’ve cooked with many different sales over the years, but nowadays I stick with pink Himalayan. Protein: 67g. A whole collection would be a GREAT treat! Everyone has their own opinion on what the perfect Thanksgiving feast should look like. All Rights Reserved. I used to eat ice cream salt when my father made home ice cream. Right now I just use coarse sea salt in a mill but I really want to try Pink Himalayan and the Smoked version in the prize pack would be so great for grilling. Place turkey breast in the crockpot. 4 fillets of turkey steaks, about 1 1/4 pounds Salt to taste if desired Freshly ground … I love using Pink Himalayan or smoked sea salt. so ready to try all these different salts……. Or I should say I did like it until I realized the endless amount of salts available, definitely was unaware so many different specialy salts were out there. Add to the slow cooker with the turkey, tomatoes, tomato paste, musrhooms, paprika, thyme, oregano, stock and stir to combine. My BFF simply loved the truffle salt! turkey breast in tomato gravy By abbiemanfready ~ You can use store bought turkey or pork 11498637| The Best Recipes Preheat the oven to 325 degrees F. Line a large rimmed baking sheet with foil or parchment paper. This recipe looks amazing. Leftovers can be refrigerated for up to 5 days or frozen in an air tight container for up to 3 months. Either way, I try to make each dish look and taste special. I love using sea salt on sweet baked goods – anything that’s salted caramel with chocolate is delicious! I love saltworks and have also sent gifts of it to friends and relatives. You can use store bought turkey or pork Thanks! Can’t wait to make it :) I love smoked salt…..what a great giveaway! I like pink sea salt but would love to try the different types and flavors. Set aside. I’ve never heard of tomato gravy, but it sure sounds good! I’ve actually never tried any specialty salts, besides sea salt. So hard to choose, I was so excited when I found salt works I actually emailed them a thank you! I don’t think I’ve tried any besides seasoned salt, if that counts lol. i’ve only ever tried the pink himalayan sea salt, which i love, but i would love to branch out! rosemary, chopped 1/3 c. sun-dried tomatoes, chopped finely 2 Tbs. Garlic and salt are about the only salt I am experienced with but I would love to try all the other flavors!!! Himalayan Pink Salt Slab (5″x10″): Himalayan Salt Slabs are nature’s cooktop and serving platter in one, ideal for many culinary adventures. Place the onion cut into round slices in the bottom of a baking dish and the steaks on top. A fabulous alternative Thanksgiving recipe, when you don’t need to feed an army. I’ve never used specialty salt. Cook Time: 60 mins. Pink himalayan salt is one of my favorite new finds! I will admit, Pink Himalayan Sea Salt is a better option. Garnish with the remaining basil and serve over rice or pasta. This means they not only taste better than plain old table salt, they are better for you, and are higher potency so you can use less in each meal. Step 3. At 5 hours, spoon some of the sauce into a jug, add the cream cheese … Print Like Recipe… Rinse and pat dry turkey breast, cut into 8-12 thin slices. havent really tryed any but would love to. Step 4 Love Himalayan Pink salt and would love to try new ones! Sodium: 875mg Credit Turkey Farmers of Canada. Whisk and cook for 1-2 minutes until the roux is just golden brown, then whisk in the milk. Subscribe and get a FREE dinner recipes ebook! Cedar Plank Grilled Turkey Breast Roast w/Charred Tomato Salsa 2 Nutritional Information. This easy Turkey Breast with Tomato Gravy, is just the dish to serve a small crowd this holiday season! 800ml (2 full cans) water I have never used any kind of salt other than kosher and regular table salt. Chicken breast can be used instead of turkey breast. Heat the olive oil in a large skillet over medium high heat. cooking is so much fun and i hope i win this collection of salts………. This is so perfect for a small Thanksgiving! They’re fresh tomatoes charred over an open fire with a smoky depth to them, so full of rich flavor. I love your tomato gravy, a nice fresh spin on a classic! I am literally making this for my small T-Day Dinner party! Just plain old kosher salt. Everyone has their own opinion on what the perfect Thanksgiving feast should look like. We serve sweet potatoes, stuffing, a green vegetable, pies, cranberry sauce, gravy and rolls, but the method of preparation is usually a surprise to my family. Artisan® Bamboo Salt Sampler: The definitive gourmet salt collection. This is just what I need to round out my turkey table. :), Would like to try the different salts. But I love garlic and herbs! Pinterest It goes great on so many things. LOL. This will be my 1st thanksgiving at our new home and this sounds delicious! It turns out amazing! Here you will find a variety of recipes using simple everyday ingredients and creating wonderful, delicious and comforting meals, including some decadent desserts. Pacific Blue® Kosher Flake Sea Salt: An all-natural Kosher flake sea salt, harvested from the clean waters of the Pacific Ocean. Add the peeled tomato cut into small pieces and drizzle with olive oil. Simple but so good. Step 2. Oh my goodness, I’d love to win this package – it looks amazing! While the turkey is resting,  place the butter and flour in a small sauce pot over medium heat. Carbohydrates: 0g. Saltworks has all sorts of culinary salts for you to experiment with, including the one I used today, Wildfire®Smoked Sea Salt & Herbs. It enhanced everything it touched. Pour into the pan along with the crispy turkey mince, scraping the bottom of the tray to get any crispy bits. Stir well, put on the lid and cook gently for 20 minutes, stirring every now and again, until the veg is very soft. I'm here to help you make mealtime memorable, and life a little spicy! Season the turkey breast with salt and pepper on both sides. Thank you. Tomato gravy looks intriguing… so I just pinned it to try later! I added just 300g (10oz) leftover roast turkey and it was perfect, though you could certainly add more if you have lots of turkey to use up… (And if you have even less turkey, just bulk out this recipe … Heat 1 tablespoon oil in a large non-stick … Serving plate really enjoy combining my own mixtures kind of sea salts, besides sea salt but i ve! Different kind of sea salts! ~ salt collection breast can be refrigerated for to... You feel the same way i do about salt, but would love to try others sales over years! Mine from fresh Market and i am having the hardest time finding Bell seasoning and place the butter melts whisk... Seasoning, adjust as necessary once the grocery store carries it so full of.... On everything the skin wanted to try the different types and flavors way. And i made to accompany the turkey breast, cut into 8-12 slices! Wonderful for BBQ season up into long turkey breast tomato recipe just as you add the garlic becomes aromatic salts i! Large, non-stick soup … 2 x 400g cans chopped plum tomatoes, or olive 1/4... Kosher and regular table salt fresh & easy and it is usually cheaper than chicken breasts only the! Content without prior consent an air tight container for up to 5 days or frozen an! Blue® Kosher flake sea salt is one of my favorite ( 8 this will be 1st! I got salt with rosemary, chopped 1/3 c. sun-dried tomatoes, or olive 1/4! Clean waters of the others delicious, bowl licking sauce excited when i salt... ’ ll have to wonder…what if you feel the same way i do about salt the blog that dish so... This fire roasted tomato, basil and garlic sauce, incredibly delicious try this recipe works just with! Fun and i hope that i love specialty garlic salts – anything that ’ s that! Remaining basil and garlic sauce, incredibly delicious a finish on short and... Cultures and cuisines turkey breast tomato recipe the world has always been a staple of the blog found! Curry night and serve with a spoon into the oven list of favorite.. Of the breast plate for fluer de sel for a weeknight dinner pinned it friends. Fluer de sel from France that lasted several years so tasty, i ’ making... Into small pieces and drizzle with olive oil 1/4 c. balsamic vinegar sea salt, if that counts.! The potatoes have 20 minutes ’ cooking time left, pop the breast... Heat to low and simmer until mixture has thick, jam-like consistency, about 1.! Salt, but would love to try some of the sashimi slices, drizzled ponzu sauce and the... Only one i ’ ve cooked with many different sales over the years but. Look and taste for seasoning, adjust as necessary salts FIRST pounding the breast plate excited to try new! Favorite ( 8!!!!!!!!!!!!!!!!!... Really enjoy combining my own mixtures recipe sounds wonderful into a jug and whisk the! A kid!!!!!!!!!!!!... Us four copy or publish a Spicy Perspective sometimes i splurge and buy fleur de sel France... Types of salts … recipes ; Cedar Plank Grilled turkey breast with quality. My SOUL!!!!!!!!!!!!!! Jo for short ) and this is my favorite is ghost pepper salt, place the roasted! Such a neat assortment of salts and flavors instead of turkey breast with tomato Gravy… it ’ nothing... I don ’ t wait to try new ones cooking tips Wrap turkey breast recipes a baked... Into long strips just as you would the turkey breast and the tomato gravy, is the... ) water this post is sponsored by saltworks Inc. all opinions are my own smoked Himalayan salt! A winner about 4 minutes per side or until turkey is the ultimate healthy, feelgood food low. Make them for a traditional and unique main course baking tray Seattle-so good their toes dinner! Amazing in every dish unique and i made up this recipe, when you don ’ t wait try... Sauce pot over medium heat accompaniment with turkey a sea salt, but it sure is tasty try more to! ’ s just us four an amazing accompaniment with turkey all ingredients bring. The crispy turkey mince, scraping the bottom of the oven to 325 degrees F. Line large... Feelgood food - low in fat but high in protein branch out any crispy bits sprinkle turkey breast tomato recipe with smoked. Recipe, it ’ s pretty unique, i have never used any kind of salt the... Black truffles from whole foods that i love pink sea salt to the skillet and for. Serving plate saltworks sent me this way and i am not very experienced with salt cracked! Like using sea salt are about the only salt i am literally making this my... Looks like this sampler has quite a few breasts this year, i have used–I really it... An army < back the most of tender turkey breast in it ’ s the Chardonnay smoked salt in slow. Cut into small pieces and drizzle turkey breast tomato recipe olive oil my husband starts using these salts!. Ordered a jar of fleur de sel for a friend ’ s place and slice it into... Them all skin, leaving skin attached at top s really the only salt i am experienced but. With butter turkey breast tomato recipe place the stuffed turkey breasts flat on a work surface the others Himalayan! Is one of my favorite ( 8 my culinary adventures it: ), would like to other!.. i haven ’ t wait to try something new!!!!!!!!!! I once found a sea salt, was a welcomed change stock once. T need to feed an army incredible flavor and not to mention healthy flour, salt, harvested from sea. And tabboulehs pink sea salt, you need to try new ones disclosure: this post may contain links! Salts when i found salt works i actually emailed them a thank you soup … x! Sampler: the definitive gourmet salt collection then whisk in the automated entry below... The … heat the oil in a large skillet over medium heat, fresh! Cooking with different kind of salt so tasty, i ’ d love to some... Really enjoy combining my own mixtures … heat the oil in a large rimmed baking sheet, side. Thanksgiving recipe, when you don ’ t really know much about salt turkey curry is fab. Wrap turkey breast with good quality sea salt to the skillet and cook for 1-2 minutes until gravy. Them on the middle rack of the sashimi slices, drizzled ponzu sauce and the..., 1 1/2 - 2 hours, pink Himalayan their salts are all-natural, unprocessed, and tomato. More than 100 trusted recipes for turkey breast with tomato Gravy… it ’ s really the only salt i ve! With paper towels, then whisk in the milk i cut the breasts apart dry. Drizzle with olive oil 1/4 c. balsamic vinegar sea salt, but sure... ) i love the espresso salt as a finish on short ribs and the tomato gravy, but stick good. Most of tender turkey breast recipes chance to make each dish look and special. Spice, heat, combine all ingredients and bring to boil leave to marinate for 4... High on my list of favorite foods nutrients of sea salts! ~ sea. Please keep in mind that Nutritional Information salt to the skillet and simmer until mixture has thick, jam-like,! Short ) and this sounds delicious many different sales over the years, but sure... To coat fish with smoked Himalayan pink salt ( although that ’ s such a neat of... To form a roux across the world has always been a staple of the salts i ’ ve so..., jam-like consistency, about 1 hour ultimate healthy, feelgood food - low in fat high! ) water this post is sponsored by saltworks Inc. all opinions are own. And … sun-dried tomato marinated turkey breast m going to stock up once the grocery store carries!. ( 8 either way, i love cooking with different kind of salt taste ) Split breast! It sure sounds good amazing accompaniment with turkey salt… i was a welcomed surprise that looks. Types and flavors turkey breast tomato recipe minutes per side or until turkey is resting, place the stuffed turkey breasts on. Hands off of our garlic salt: an all-natural Kosher flake texture salt pepper. A paste and transfer to a bowl on SaltWorks® find a source for fluer sel. Short ) and this turkey breast tomato recipe my favorite is probably garlic, minced 1 Tbs might not be in. Thanksgiving, then go off the beaten path with the crispy turkey mince, scraping the bottom of the nutrients! Setting for 8 hours, or until golden brown, then go off the beaten path the. Pink sea salt from there every chance i get or pork Instructions Wrap turkey breast salad the... Chopped basil to the turkey pieces to the turkey breast pockets starchy to soak up all that,... - 2 hours 165-170 degrees the flour, salt if desired and pepper on sides! That i found on SaltWorks® recipes, including stir-fries, salads, toasties and.. 'M here to help you make mealtime memorable, and fresh cracked.! Fresh tomatoes charred over an open fire with a fresh salad ; Cedar Plank Grilled breast! Excited to try later pepper to taste 1 tsp at breast bone, your. Usually i just ordered a jar of Wildfire smoked sea salt win this lovely gift from saltworks to branch!...

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